Food Grains

Foodgrains are one of the most essential and vital component s of Human survival. Besides the most commonly consumed foodgrains such as Rice and Wheat , which are common the world over, there are other foodgrains, such as the various Cereals, Pulses and Lentils which when consumed, complete the nutritional requirement of today’s fast paced life.


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Bajra (Pearl Millet)

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White Jowar (Sorghum)

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Yellow Jowar (Sorghum)

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Ragi (Finger Millet)

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